Make your cupcakes (recipe is here) and decorate it with Fondant.
Fondant Ingredients
100g Icing Sugar
5g Gelatin (dilute with 2-3drop of Water)
1. Drop the diluted Gelatin on Icing Sugar. Keep mixing until it forms Fondant Dough.
2. Add the colouring by using toothpick.
3. Enjoy Creepying~~
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